Blog | Naadam Restaurant

The Great Influence of Mongolian Cuisine: How Dumplings Spread Across Eurasia

Dumplings are a popular dish that has achieved global popularity and diversity. They come in various forms and flavours, and are found in...

What is the meaning of "Naadam"?

At Naadam, we proudly embrace the rich cultural heritage of Mongolia, and our name holds a special meaning. Naadam Festival, a major...

From Misrepresented to Authentic: Introducing Real Mongolian Food to Australia

Let's face it, Mongolian cuisine has gotten a bad rap in Australia. When you hear the term "Mongolian food," what comes to mind? If...

Elevating Mongolian Cuisine to New Heights

Mongolian cuisine may not be as well-known as Chinese or Korean, but we're on a mission to change that. As the owners of a Mongolian...

"Thank you for the Unforgettable Dining Experience: A Heartfelt Response to Karina's Review"

"An Australian, an American and a Brit walk into a restaurant... 🤣 Dear Karina, We cannot express how much your review meant to us!...

The Story of Naadam Restaurant: The Search for the Perfect Location

Starting a business is never easy, especially when it involves introducing a new concept to the market. This was the case for us, as we...